Paul Connor
About this event
Paul Connor is bringing his diverse musical talents to The Wharf in Castlefield for an unforgettable evening. This Liverpool-based 19-year-old singer-guitarist has already made waves performing at the Royal Albert Hall and appearing on The Voice UK, and he's ready to showcase why he's become a fixture on the North-West live music scene. With a repertoire spanning pop, rock, Motown, Britpop, blues, and everything in between, Paul's got something for every ear.
The Wharf's relaxed, intimate atmosphere is the perfect setting for Paul's engaging performances. Whether you're after a lively evening downstairs with a craft ale in hand or prefer the quieter comfort of the restaurant upstairs, there's a spot for you. Paul has mastered the art of reading a room—he knows how to get a bar jumping when the energy's right, whilst equally at home creating a warm, conversational vibe for diners.
Head to The Wharf, soak in those stunning canal basin views from the terrace, and settle in for an evening of live music that spans decades and genres. For a taste of Paul's performances and to discover what else he's got in the pipeline, search for @paulconnormusic on social media.
More Information
20-year-old Singer/Guitarist based in Liverpool. I also travel down to Surrey (Guildford) a lot - availability for Surrey is varied, and I would need venues to provide at least a mixer and in house speakers. In the North West I can provide all of my own equipment. I have previously played in the Royal Albert Hall as part of a youth Songwriter’s competition, and also starred on TV on The Voice UK singing Sam Fender’s ‘Spit of You’ I play most genres cover-wise, and I am a regular on the North-West bar scene. I can get a bar jumping or play a quiet restaurant. Social media is @paulconnormusic for more videos!
Although the Wharf is a large building, there are innumerable nooks and crannies so you can find cosy, intimate rooms and alcoves, or more buzzy, dynamic areas if you prefer. Downstairs is more pub service in style, with several cask ales on the bar, a decent wine list with something for everyone, forty gins and over a fifty malts. Upstairs is more restaurant, with full table service. Our chefs develop really cracking menus which change frequently to reflect the seasons. We have a large terrace which is a really popular place to eat in Manchester with stunning views out over the canal basin.
